The Progenitor 18: Around the Table Part 3

Two pounds of ground beef and one big bowl. Dice three peppers. I usually go for one yellow, one red, and one orange. Take a sleeve of saltines, throw them in a cookie sheet and crush them to dust with a kitchen mallet. Don’t be a savage and pound on them. Grip the head and… Continue reading The Progenitor 18: Around the Table Part 3